1. Inyuguti: Ifu yera;impumuro nziza.Iki gicuruzwa gishobora gushonga muri Ethanol, ariko ntigishobora gukomera muri chloroform;gushonga muri acide acetique glacial, no gushonga muri sodium hydroxide ikemura.
2. Inzira: Sintetike.
3. Kwerekana no gukoresha: Kubuvura amabuye, indwara yumwijima ya cholestique, umwijima wamavuta, ubwoko butandukanye bwa hepatite, indwara yumwijima, cholecystitis, cholecystitis na dyspepsia biliary, bilet reflux gastritis, nibindi.
· Yakozwe mu mahugurwa ya GMP
· Imyaka 27 ya enzyme ya biologiya R&D amateka
· Ibikoresho bibisi birashobora gukurikiranwa
· Kubahiriza ibipimo byabakiriya nibigo
· Kohereza mu bihugu birenga 30
· Ifite ubushobozi bwo gucunga neza sisitemu nka US FDA, Ubuyapani PMDA, Koreya yepfo MFDS, nibindi.
Ibizamini | Ukurikije ibipimo by'imbere hamwe na Customer Standard | |
KUBONA | Ifu yera cyangwa hafi yera. | |
URURIMI | Hagati ya 200 ° C na 205 ° C. | |
KUBONA UMWIHARIKO | +57.0 〜 + 62.0 ° | |
GUTAKAZA KUMUKA | ≤0.5% | |
GUSIGA KUBITEKEREZO | ≤0.1% | |
ASSAY | 98.5% 〜101.5% (Ibintu byumye) | |
KUBONA (HPLC) | ≥98.5% | |
KUBONA BIFITANYE ISANO (HPLC) | ≤1.5% (Chenodeoxycholicacid) | Ntibimenyekana |
≤0.1% (Umwanda utazwi) | 0,05% | |
≤0.1% (Lithocholicacid) | Ntibimenyekana | |
.5 1.5% (Igiteranyo) | 0,10% | |
KUBONA BIFITANYE ISANO (TLC) | ≤O.05% (Acide Lithocholike) | Bikubiyemo |
≤1.5% (Chenodeoxycholicacid) | Bikubiyemo | |
GUKURIKIRA | Acetone : ≤5000ppm | |
URUBUGA RWA MICROBIAL RUGIZWE NA AEROBIC | < 103cfu / g | |
UMWAKA UFATANYIJE / UMUBARE W'AMAFARANGA | < 102cfu / g | |
E.COLI | Bikubiyemo | |
SALMONELLAE | Bikubiyemo | |
UMWANZURO | Yujuje ibyangombwa |